
In order to meet your campus dining needs, we have designed the following meal plans for the 2008 - 2009 academic year. If you need to purchase a meal plan, simply contact the Bursar’s Office at 518-445-7205. Meal plan changes can be made at the Bursar’s Office during the first week of fall term. Declining Balance Meal Plans are available to all resident and commuter students. All residents of Notre Dame and South Hall are required to select a meal plan. All first year and second year residents of Notre Dame and South Hall dormitories are required to select the $900 Plan.
$300 BASIC PLAN – Approximately $20/week each semester
Receive $300 Declining Balance & Save $24 in NYS Sales Tax
Great for students with a kitchen who just need snacks and occasional meals...
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$700 BONUS PLAN – Approximately $47/week each semester
Receive $700 Declining Balance & Save $266 in NYS Sales Tax
Great for Heavy Snackers or One Meal A Day Eaters…
$900 BONUS PLAN – Approximately $60/week each semester
Receive $900 Declining Balance & Save $72 in NYS Sales Tax
Great for Regular Meal Eaters…

Consider your daily routine… Do you eat three meals a day? Will your class schedule, studying, extracurricular activities and social events interfere with dining? Will you miss dinner due to employment or evening classes? Anticipating the answers to these and similar questions will help you to select a meal plan that best fits your lifestyle.

Your college ID card, which is issued during
orientation, will act as your meal plan debit card.
Each time the card is used the balance is reduced by
the amount purchased. Because meal plans are nontaxable
according to IRS law you realize an 8%
sales tax savings by purchasing with a meal plan!
Additional funds can be added throughout the
semester in $25 increments at Dining Services.
Lost Your Meal Card? Lost or stolen Meal Cards can be replaced. Should this happen to you please notify Public Safety and Dining Services immediately so that a new ID can be issued and your funds can be transferred to your new card.
Frequently Asked Questions |